If you want simple recipe, I always feel that baking chicken is the easiest. Most difficult part is to think what marinade you want to add! The rest is just throw the whole baking tray into the oven and set it at about 180 degree. Bake until it's brown. And that's your simple hassle free main course
There are a few nice marinade sauce I like:
Heinz BBQ sauce, Nandos Sweet Chilli (or which ever spicy level you like - buy the bottled sauce from Nandos restaurant) , or the Korean BBQ sauce from NTUC.
Otherwise, just marinade with good quality light soya sauce, some of your favourite spices and when it's almost done, add honey and glaze it.