I happened to chance upon this great deal online and managed to grab cheap seafood! Just in time for CNY! Its at Dhoby The Grand Cathay they are having some warehouse sale! It is called iChef just beside Nihon Mura. Quite a good deal and they have many variety of seafood. I bought the snow crab...
Dear Mummies,
My favourite MyKuali Penang Hokkien Prawn Noodles is in Singapore now! Saw in on someone's IG post. Anyone knows where you can find it in sg stores? I tried looking in fair price and cold storage in the northeast. Its a famously know malaysia brand of instant noodles and I always...
i have just moved in to unit about 3 months ago.
and now i'm having issues with the built-in hob and hood that came with the flat.
when i'm using the smallest stove with small fire to cook, it will take very long to heat up and when turn to high fire, it got burnt really fast.
this is a...
hello there mummies.
anyone had lasik done before? any recommendations?
am thinking of getting it done and have look around several clinics. just wondering if you all have any recommendations to share? thanks! :)
hi all.
i saw this white glass hob from turbo the other day when i was out and i was wondering if its advisable to get a glass hob?
especially since the old one back home needs to be replaced and i wouldnt mind a glass hob since it will be easy to maintain? anyone using a glass hob can give me...
i saw this cornell cooler fan the other day, it seems not bad. got remote control too. and it's like an air conditioner but it's more like a fan.
i'm worried that my kid will put his fingers into the fan as he is at that active age now. so i thought getting a cooler fan would be ideal as it...
hello ladies.
recently came to know that you cant use water that has been reboiled to make bottles for the baby.
my sister told me this and i have no idea about it. i did a search and there has been mixed replies about it. some say can some say cannot.
does anyone know anything about this...
1. Put 4 eggs and ½ packet Dancing Chef Shrimp paste into a big bowl and beat well. Mix in cut spring onion.
2. Heat up 2 tbsp of cooking oil, sauté onion and chillies until fragrant.
3. Dish up and put into egg mixture and mix well.
4. Heat up ½ tbsp of cooking oil, pour in 1 small scoop...
1. Heat 1 tbsp of cooking oil in a wok. Add garlic and chilli. Fry for 10 seconds.
2. Add in ½ Dancing Chef Shrimp Paste.
3. Add Kangkong. Quick stir for 1 minute, dish out and serve hot.
1. Cut pork ribs into small pieces.
2. Season the ribs with Dancing Chef Special sauce and Corn Flour. Let it stand for 1 hour.
3. Steam until cooked.
4. Serve with rice
· Sliced mushroom and cut chicken into small pieces.
· Heat up a small pot, add in Butter.
· Fry Mushroom and Chicken till chicken is cooked.
· Add Green Pea and Water.
· Add in Dancing Chef Mushroom Soup, a pinch of pepper, mix well till soup dissolve and thicken.
· Pour into a...
1. Clean and split pig’s trotters
2. Boil pig’s trotters in water and pour away water
3. Add vinegar, garlic, red dates, oyster sauce and soya sauce to pig’s trotters and simmer for 1 hour
4. Add 40-80ml of Waist tonic before serving
* Put fish bones, ginger, dang shen, red dates, yuzhu in water and boil for half an hour.
* Add papaya and when papaya softens, add fish and simmer till fish is cooked.
* Add 40-80 ml of waist tonic.
* Serve immediately. Heard it's good for breastfeeding mums to drink as much piping...