hunter-killer
Member
Hunkered down in the far flung recesses of Golden Mile Tower's mazy basement, pompous sounding King of Fried Rice is anything but. Read: diminutive, sparsely done up eatery with cheap tables and chairs seen splayed across nearly every inch of real estate tenanted. An uncomplicated poster-sized menu stuck out front highlights four fried rice variants (egg, tom yum, X.O, mala) sold; folks may also opt for meaty sides (pork cutlet, shrimp, chicken drumstick), assorted greens (broccoli, asparagus, cabbage, nai bai) or quick nibbles (Shimeji, tobiko, sunny side-up).
Owned/operated by one Lester Li who formerly worked at Jumbo Seafood, King of Fried Rice (sited right opposite DMAX nightclub) opens daily from 11.30am-8.30pm except Sundays. Haul ass though if you desire pursuing its bestselling mala and tom yum flavoured mains cuz these two typically go poof once the ravenous lunch crowd descends.
More at https://www.thefooddossier.com/2020/02/king-of-fried-rice.html