hi lovely mummies, i love avocado n its nutritions. But am not sure how to define a 'spoilt' avocado. Wad is the thin brown lines in it? And slight brownin is also spoilt? i bought 2 today bt it was slightly foul smelling so i discarded it. How are we to select a good avocado?
On a side note,wad other fruits or nutritional food do u mix wid cerelac? thks=D
On a side note,wad other fruits or nutritional food do u mix wid cerelac? thks=D