hi,
I use the normal stainless steel pot to cook the fish + carrort/pumpkin porridge for my 7 months old baby. The water just slight cover the rice. Don't put too little water if you can't afford to watch the porridge all the time. More water than you cook it become burned. Burned porridge you need to throw away, porridge with more water you still can give it to your baby, treat it as drinking water...
I set the timer to cook for 20 mins and leave it become cool then i will blend the porridge with blender till smooth. My experience is 15-20 mins with small fire just nice. ( by the way, i am using induction stove which can set timer)
My baby will finish the whole big bowl in 30 mins.....quite good.
I use the normal stainless steel pot to cook the fish + carrort/pumpkin porridge for my 7 months old baby. The water just slight cover the rice. Don't put too little water if you can't afford to watch the porridge all the time. More water than you cook it become burned. Burned porridge you need to throw away, porridge with more water you still can give it to your baby, treat it as drinking water...
I set the timer to cook for 20 mins and leave it become cool then i will blend the porridge with blender till smooth. My experience is 15-20 mins with small fire just nice. ( by the way, i am using induction stove which can set timer)
My baby will finish the whole big bowl in 30 mins.....quite good.